Hot Fudge Sauce - cooking recipe
Ingredients
-
1/2 c. butter
1 c. chocolate chips
2 c. powdered sugar
1 (12 oz.) can evaporated milk
Preparation
-
Bring to boil over medium heat, stirring constantly.
Cook and stir for 8 to 10 minutes more. Let cool and pour over your favorite ice cream or dessert.
Leave a comment