Cranberry-Apple Cider Bread - cooking recipe

Ingredients

2 c. sifted all-purpose flour
1/2 tsp. baking soda
1/2 tsp. salt
1 1/2 tsp. baking powder
1 c. coarsely chopped fresh cranberries
1/2 c. chopped walnuts
1 egg, well beaten
3/4 c. sugar
3/4 c. sweet apple cider or apple juice
2 Tbsp. butter or margarine

Preparation

Grease well and flour 8 1/2 x 4 1/2 x 2 1/2-inch loaf pan. Preheat oven to 325\u00b0.