Strawberry Congealed Salad - cooking recipe

Ingredients

2 c. pretzels
3/4 c. margarine
4 Tbsp. brown sugar
8 oz. cream cheese
1 (8 oz.) Cool Whip
1 c. sugar
1 (6 oz.) strawberry Jell-O
2 (10 oz.) pkg. frozen strawberries

Preparation

Crush pretzels on wax paper.
Mix brown sugar, margarine and pretzels.
Bake for 6 minutes at 400\u00b0.
Let cool.