Mexican Cornbread - cooking recipe

Ingredients

1 c. cornmeal
1/2 tsp. salt
1/2 tsp. soda
1 c. milk
1 (No. 303) can creamed corn
4 jalapeno peppers
1/2 lb. lean hamburger meat
1 small onion
grated cheese (to desire)

Preparation

Brown meat and onion; set aside.
Mix cornmeal, salt, soda, milk, corn and peppers together.
Put 1/2 of the meal mixture into casserole dish; sprinkle meat mixture over this, then grated cheese.
Put remainder of meat mixture on this and bake at 350\u00b0 until done.