Easy Italian Chicken - cooking recipe

Ingredients

6-8 Boneless, skinless chicken broth
2 Tbsp. oil
2 c. tomato sauce
1/4 tsp. garlic salt
1 c. mushrooms (fresh or canned)
1 green pepper cut in strips
1 jar green olives

Preparation

Heat oven to 350 degrees.
Place chicken in 9 X 13 baking dish. Mix oil, tomato sauce and 1/4 tsp. garlic salt.
Pour over chicken. Place mushrooms, green pepper strips and olives on top.
Cover with foil and bake 1 1/2 hours.