Apple Bread - cooking recipe

Ingredients

1/2 c. shortening
1 c. sugar
2 eggs
1 tsp. baking soda
1/2 tsp. salt
2 Tbsp. sour milk
1 tsp. vanilla
2 c. flour
2 c. chopped apples, cored and peeled
2 Tbsp. butter
2 Tbsp. flour
2 Tbsp. sugar
1 tsp. cinnamon

Preparation

Cream first 3 ingredients.
Add baking soda, salt, sour milk, vanilla, 2 cups flour and apples.
Stir and pour into greased and floured bread pan.
Melt butter, 2 tablespoons flour, 2 tablespoons sugar and cinnamon.
Spread on raw batter.
Bake at 350\u00b0 for 1 hour or until toothpick comes out clean.
Let set for a few minutes.
Turn out on rack.