Pound Cake - cooking recipe
Ingredients
-
3 c. sugar
4 sticks butter
3 c. flour
9 eggs
1 Tbsp. vanilla
1 can coconut (optional)
Preparation
-
Cream the butter and sugar.
Add flour and eggs one at a time. Add coconut (optional).
Grease and flour tube pan.
Bake at 325\u00b0 for 1 hour and 15 minutes.
Leave a comment