Pound Cake - cooking recipe

Ingredients
    3 c. sugar
    4 sticks butter
    3 c. flour
    9 eggs
    1 Tbsp. vanilla
    1 can coconut (optional)
Preparation
    Cream the butter and sugar.
    Add flour and eggs one at a time. Add coconut (optional).
    Grease and flour tube pan.
    Bake at 325\u00b0 for 1 hour and 15 minutes.

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