Apple Cake - cooking recipe

Ingredients

1 1/2 c. vegetable oil
3 eggs
1/2 tsp. salt
1 Tbsp. cinnamon
3 c. finely chopped apple
1 c. raisins
2 c. sugar
3 c. sifted flour
1/2 tsp. soda
1 tsp. vanilla
1/2 c. nuts

Preparation

Add sugar gradually to oil.
Add eggs (one at a time), beat after each.
Measure flour with salt, soda and cinnamon.
Add to creamed mixture.
Apples, vanilla, nuts and raisins next.
Bake in well-greased angel cake or Bundt cake pan for 1 1/2 hours at 325\u00b0.