Peas And Broccoli Salad - cooking recipe

Ingredients

1 large pkg. frozen peas
4 tomatoes, cut in 1-inch cubes
1 onion, sliced very thin
1 bunch broccoli, cut in pieces
1 c. mayonnaise
1 tsp. vinegar
1/4 c. buttermilk
1/4 c. dry roasted peanuts (optional)

Preparation

Mix first 4 ingredients together.
Combine mayo, vinegar and buttermilk.
Pour mayo mixture over vegetables and mix well. Chill at least 1 hour before serving.
Add peanuts before chilling, if desired.