Prune Cake - cooking recipe
Ingredients
-
1 1/2 c. sugar
3 eggs
1 tsp. cinnamon
1/4 tsp. salt
1 c. cooked prunes
1 c. Wesson oil
2 c. plain flour
1 tsp. allspice
1 tsp. soda
1 c. buttermilk
1 tsp. vanilla
Preparation
-
Mix sugar, oil and eggs.
Add dry ingredients, alternating with milk.
Add vanilla and prunes last.
Bake at 350\u00b0 for 30 minutes.
Leave a comment