Ingredients
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1 c. sugar
1 c. brown sugar
1 c. butter or margarine, softened
2 eggs
1 1/2 tsp. vanilla
3 c. all-purpose flour
1 tsp. salt
1 tsp. baking soda
12 oz. semi-sweet chocolate chips *
Preparation
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Place sugar, brown sugar, butter, eggs and vanilla in bowl. Attach bowl and beater.
Turn to Speed 2 and mix for 30 seconds. Stop and scrape bowl.
Turn to Speed 4 and beat for 30 seconds. Sift flour, salt and baking soda together.
Gradually add flour mixture to sugar mixture on Stir Speed, about 2 minutes.
Increase to Speed 2 and beat for 30 seconds.
Add chocolate chips on Stir Speed and mix for 15 seconds.
Drop by teaspoonfuls on greased baking sheet 2 inches apart.
Bake at 375\u00b0 for 10 to 12 minutes. Yield:
3 1/2 dozen cookies.
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