Zucchini Casserole - cooking recipe
Ingredients
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1 lb. sliced zucchini
1 small pkg. potato chips
1 small can pimentos
1 small onion
1 c. cheese, grated
1 green pepper, chopped
1 c. milk
salt and pepper
butter
paprika
Preparation
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Place layer of crushed potato chips in bottom of greased baking dish.
Add layer of sliced zucchini, onion and green pepper.
Sprinkle with grated cheese, salt and pepper, pimentos and paprika and dot with butter.
Repeat layers.
Pour milk over all.
Bake, covered, at 350\u00b0.
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