Zucchini Casserole - cooking recipe

Ingredients
    1 lb. sliced zucchini
    1 small pkg. potato chips
    1 small can pimentos
    1 small onion
    1 c. cheese, grated
    1 green pepper, chopped
    1 c. milk
    salt and pepper
    butter
    paprika
Preparation
    Place layer of crushed potato chips in bottom of greased baking dish.
    Add layer of sliced zucchini, onion and green pepper.
    Sprinkle with grated cheese, salt and pepper, pimentos and paprika and dot with butter.
    Repeat layers.
    Pour milk over all.
    Bake, covered, at 350\u00b0.

Leave a comment