Apple Cranberry Bake - cooking recipe

Ingredients

3 large Rome apples
1/3 c. sugar
1 lb. can whole berry cranberry sauce
1 stick butter
1 c. oatmeal
1/3 c. flour
1/4 c. brown sugar
3/4 to 1 c. chopped nuts

Preparation

Butter a 9-inch casserole dish.
Cut up apples in bottom. Sprinkle 1/3 cup sugar over apples.
Spread cranberry sauce over sugar.
Melt the butter.
Add oatmeal, flour, brown sugar and nuts.
Put this on top.
Bake at 350\u00b0 for 1 hour.