Easy Potato Soup - cooking recipe

Ingredients
    3-4 cups diced potatoes
    1 c. chopped onions
    1 (14.5 oz.) can chicken broth
    2 c. water
    1 can celery soup
    1 can cream of chicken soup
    2 c. milk
    diced ham
    cooked and crumbled bacon
    shredded cheese
Preparation
    Combine potatoes, onions, chicken broth, and water in a large pot.
    Bring to a boil, cover, and reduce heat.
    Simmer 30 minutes. Stir in soups and milk.
    Heat thoroughly.
    Garnish with diced ham, crumbled bacon, or shredded cheese.

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