Easy Potato Soup - cooking recipe
Ingredients
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3-4 cups diced potatoes
1 c. chopped onions
1 (14.5 oz.) can chicken broth
2 c. water
1 can celery soup
1 can cream of chicken soup
2 c. milk
diced ham
cooked and crumbled bacon
shredded cheese
Preparation
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Combine potatoes, onions, chicken broth, and water in a large pot.
Bring to a boil, cover, and reduce heat.
Simmer 30 minutes. Stir in soups and milk.
Heat thoroughly.
Garnish with diced ham, crumbled bacon, or shredded cheese.
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