Peanut Butter Fudge Pie - cooking recipe

Ingredients
    crust for one crust pie
    4 oz. semi-sweet chocolate
    1/3 c. peanut butter
    3 eggs
    1/2 c. milk
    1 c. dark corn syrup or light
    4 oz. semi-sweet chocolate bar, broken into small pieces
    3 Tbsp. butter
    1 1/2 tsp. vanilla
    1/2 c. plus 2 Tbsp. granulated sugar
    2/3 c. coarsely chopped roasted unsalted peanuts
    3 Tbsp. peanut butter
Preparation
    Preheat oven to 325\u00b0.
    Make crust and place in 9-inch pie plate.
    Set aside.

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