Peanut Butter Fudge Pie - cooking recipe
Ingredients
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crust for one crust pie
4 oz. semi-sweet chocolate
1/3 c. peanut butter
3 eggs
1/2 c. milk
1 c. dark corn syrup or light
4 oz. semi-sweet chocolate bar, broken into small pieces
3 Tbsp. butter
1 1/2 tsp. vanilla
1/2 c. plus 2 Tbsp. granulated sugar
2/3 c. coarsely chopped roasted unsalted peanuts
3 Tbsp. peanut butter
Preparation
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Preheat oven to 325\u00b0.
Make crust and place in 9-inch pie plate.
Set aside.
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