Frosty Orange Cooler - cooking recipe

Ingredients
    4 c. cold water
    1 (6 oz.) can frozen orange juice concentrate, thawed
    1/2 c. ReaLemon lemon juice from concentrate
    1/2 c. sugar
    2 (12 oz.) cans ginger ale
    chilled orange sherbet
Preparation
    In pitcher, combine water, juice concentrate, ReaLemon and sugar. Stir until sugar dissolves. Chill.

Leave a comment