Susie'S Vegetable Stew - cooking recipe
Ingredients
-
1 lb. ground beef
1 large onion, chopped
1 tsp. salt
2 Tbsp. chili powder
2 c. water
1 can tomatoes
1 can tomato soup
1 can Ranch Style beans
1 can Ro-Tel tomatoes
1 can whole kernel corn
Preparation
-
Chop onion and bacon with ground beef; drain fat.
Add remaining ingredients and simmer 1 hour.
Serve with hot cornbread!
Leave a comment