Susie'S Vegetable Stew - cooking recipe

Ingredients
    1 lb. ground beef
    1 large onion, chopped
    1 tsp. salt
    2 Tbsp. chili powder
    2 c. water
    1 can tomatoes
    1 can tomato soup
    1 can Ranch Style beans
    1 can Ro-Tel tomatoes
    1 can whole kernel corn
Preparation
    Chop onion and bacon with ground beef; drain fat.
    Add remaining ingredients and simmer 1 hour.
    Serve with hot cornbread!

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