Best Yet Pie Crust - cooking recipe
Ingredients
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2 c. flour
2 Tbsp. sugar
1 tsp. salt
1 c. shortening (Crisco)
1/2 c. cold water
Preparation
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Mix flour, sugar and salt.
Cut in shortening (Crisco) until it resembles fine crumbs.
Add cold water.
May be refrigerated several days or wonderful to put in freezer.
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