Best Yet Pie Crust - cooking recipe

Ingredients
    2 c. flour
    2 Tbsp. sugar
    1 tsp. salt
    1 c. shortening (Crisco)
    1/2 c. cold water
Preparation
    Mix flour, sugar and salt.
    Cut in shortening (Crisco) until it resembles fine crumbs.
    Add cold water.
    May be refrigerated several days or wonderful to put in freezer.

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