Sawdust Pie - cooking recipe

Ingredients

1 1/4 c. white or brown sugar
1 1/2 c. chopped pecans
1 1/2 c. vanilla wafers or graham cracker crumbs
1 1/2 c. flaked coconut
1/2 tsp. cinnamon
1/2 tsp. nutmeg
7 egg whites, unbeaten
1 unbaked 9-inch pastry shell
1 sliced banana
whipped cream

Preparation

Combine the first 7 ingredients in a large mixing bowl.
Stir until just blended.
Pour into pie shell and bake at 375\u00b0 for 35 minutes or until filling is set.
Top each slice with a dollop of whipped cream and a slice of banana.
Serve warm or at room temperature.