Snickerdoodles - cooking recipe

Ingredients

1 c. oil
1 1/2 c. sugar
2 eggs
2 3/4 c. flour
2 tsp. cream of tartar
1 tsp. soda
1/2 tsp. salt
2 Tbsp. sugar
2 Tbsp. cinnamon

Preparation

Mix oil, sugar and eggs.
Mix flour, cream of tartar, soda and salt together and add to mixture. Roll into balls. Roll in mixture of sugar and cinnamon. Bake 8 to 10 minutes at 400\u00b0 on cookie sheet.