Ingredients
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1 c. peanut butter
2 sticks melted margarine
1 lb. confectioners sugar
1 c. crushed graham crackers
12 oz. melted chocolate chips
Preparation
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Mix all ingredients.
Roll onto well-greased 9 x 13-inch pan. Pour melted chocolate chips over top.
Chill for 15 minutes.
Cut into 2 x 2-inch slices.
Leave in pan and chill for 2 to 3 hours. Serve cold.
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