Jailhouse Chili - cooking recipe

Ingredients

1 1/2 lb. cubed round steak
1 1/2 lb. ground round steak
1 Tbsp. cayenne pepper
1 Tbsp. cumin
6 oz. tomato paste
1 c. onions, chopped
2 cloves garlic, minced
1 jalapeno pepper, minced
12 oz. water
1 qt. or large can tomatoes

Preparation

Brown cubed steak.
Add ground steak.
Saute onions and garlic.
Add tomato paste and water.
Add cayenne, cumin and jalapeno pepper, then simmer, covered, for 1 1/2 hour.
Add dark kidney beans, if preferred.
Simmer, covered, for 5 minutes more.