Russian Tea - cooking recipe

Ingredients
    1/2 c. instant tea
    1 1/2 c. sugar
    1 (1 lb. 2 oz.) jar Tang
    1 tsp. ground cinnamon
    1/2 tsp. ground cloves
Preparation
    Mix all ingredients and keep in closed jar.
    Measure 2 heaping teaspoons per cup of tea.
    Add boiling water.

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