Lima Bean Casserole - cooking recipe

Ingredients

1 pkg. dried lima beans
3/4 c. brown sugar
2 tsp. flour
1 Tbsp. mustard
1 Tbsp. salt
1 Tbsp. molasses
1 c. sour cream

Preparation

Cook lima beans according to package directions. Drain. Mix remaining ingredients and combine with beans in a 1 1/2-quart casserole. Bake 1 hour at 350\u00b0.