Angel Dessert - cooking recipe

Ingredients

1 small pkg. instant vanilla pudding
1 (8 oz.) pkg. cream cheese, softened
2 c. milk
1 small can drained fruit cocktail
1 c. mini marshmallows

Preparation

Beat cream cheese until creamy.
Add 2 cups milk.
Blend in pudding.
Stir in fruit cocktail and marshmallows.
Pour in dish and chill at least 2 hours.