Ingredients
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1 c. butter
1 1/2 c. sugar
2 eggs, beaten
2 Tbsp. milk
2 tsp. vanilla
3 c. flour
2 tsp. baking powder
dash of salt
Preparation
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Cream butter, sugar, beaten eggs, milk and vanilla.
In another bowl, sift flour, baking powder and salt.
Stir and add this to creamed mixture.
Chill for 3 to 4 hours.
Roll very thin and cut out cookies with cutter.
Bake on ungreased cookie sheet at 400\u00b0.
Makes 6 to 8 dozen.
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