Fresh Apple Cake - cooking recipe

Ingredients

1 1/2 c. oil
3 eggs
2 1/2 c. flour
1/2 tsp. salt
3 c. chopped, peeled apples
1 c. chopped nuts
2 c. sugar
2 tsp. vanilla
1 tsp. soda
1 tsp. cinnamon
1 c. raisins

Preparation

Beat oil, eggs, sugar and vanilla.
Stir in all other ingredients.
Stir until stiff.
Pour into 2 (9-inch) greased and floured cake pans.
Bake 1 hour at 350\u00b0 or until done.
Ice with Caramel Icing.