Blue Cheese Potatoes - cooking recipe

Ingredients

potatoes
salt and pepper
margarine
Blue cheese

Preparation

Dice potatoes and prepare as for cooking.
Tear foil paper to hold one serving for as many servings as needed.
Put potatoes in foil.
Add salt, pepper, margarine and Blue cheese to each pack. Seal tightly and bake about 30 minutes or until done.
Makes a good alternative with steak instead of baked potatoes.