Tostada Casserole - cooking recipe

Ingredients

2 oz. corn chips
1 lb. ground beef
2 oz. chopped onion
2 1/4 c. tomato sauce
1 oz. taco seasoning
2 1/4 c. chili beans
2 oz. Cheddar cheese

Preparation

Crush 2 ounces corn chips; line bottom of pan (9 x 13-inch). Brown ground beef and onion; drain grease.
Combine tomato sauce, taco seasoning and beans with meat.
Put meat mixture in pan on top of chips.
Top with rest of chips.
Top with Cheddar cheese. Bake at 350\u00b0 for 30 to 45 minutes.