Orange Glaze - cooking recipe

Ingredients

1/2 c. orange juice
1/4 c. light brown sugar
1/4 c. orange marmalade
2 Tbsp. vinegar (cider)
1 Tbsp. cornstarch

Preparation

Combine all the ingredients together into medium saucepan and cook on low until thickened.
Spread on grilled pork chops.