Ingredients
-
1 c. granulated sugar
1 c. packed brown sugar
2/3 c. shortening
2/3 c. margarine or butter, softened
2 tsp. vanilla
2 eggs
3 c. flour
1 c. chopped nuts
1 tsp. baking soda
1 tsp. salt
1 (12 oz.) pkg. semi-sweet chocolate chips
Preparation
-
Heat oven to 375\u00b0.
Mix sugars, shortening, margarine, vanilla and eggs in large bowl.
Stir in remaining ingredients.
Drop dough by rounded teaspoonfuls about 2 inches apart onto ungreased cookie sheet.
Bake until light brown, 8 to 10 minutes.
Cool slightly; remove from cookie sheet.
Makes about 7 dozen cookies.
Leave a comment