Apple Tuna Salad - cooking recipe
Ingredients
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1 (7 oz.) can tuna (chunks or bite size), drained
1/2 to 1 c. diced celery
small can pineapple tidbits, drained
2 diced red apples
1/2 c. broken nuts
Preparation
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Toss together with mayonnaise or salad dressing thinned with juice from pineapple.
Serve in lettuce cups.
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