Apple Tuna Salad - cooking recipe

Ingredients
    1 (7 oz.) can tuna (chunks or bite size), drained
    1/2 to 1 c. diced celery
    small can pineapple tidbits, drained
    2 diced red apples
    1/2 c. broken nuts
Preparation
    Toss together with mayonnaise or salad dressing thinned with juice from pineapple.
    Serve in lettuce cups.

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