Shepherd'S Pie - cooking recipe

Ingredients

1 lb. hamburger
1/2 c. bread crumbs
1/2 c. finely chopped onion
1 egg
2 Tbsp. water
1 Tbsp. Worcestershire sauce
1/4 tsp. pepper
2 c. leftover mashed potatoes or instant
2 oz. sharp Cheddar cheese (1/4-inch cubes, 1 1/2 c.)
1 c. mixed frozen peas and carrots, cooked

Preparation

Preheat oven to 400\u00b0.
Mix hamburger, bread crumbs, onion, egg, water, Worcestershire sauce and pepper by hand.
Press into 9-inch pie pan, forming a shell.
Bake until brown and firm (about 15 minutes).
Remove from oven; pour off fat.
Set aside.
Reduce oven temperature to 350\u00b0.
Mix together mashed potatoes, Cheddar cheese and frozen peas and carrots.
Spoon into shell.
Bake about 10 to 15 minutes.