White Sangria - cooking recipe

Ingredients

64 oz. pineapple orange guava punch
2 c. fruity white wine
1/4 c. orange flavored liqueur
1/4 c. sugar
1 orange, sliced
1 lime, sliced
2 c. sliced strawberries
ice cubes

Preparation

Combine all ingredients except ice in 2 large pitchers.
Cover and refrigerate for 2 hours to blend flavors.
Serve over ice.