Ham 'N Cheddar Cheese Casserole - cooking recipe

Ingredients

2 c. cooked ham, diced
1 c. sharp Cheddar cheese, grated
16 soda crackers, crushed (unsalted)
4 eggs, well beaten
2 c. milk
1 Tbsp. mustard
1 Tbsp. grated onion
1/4 tsp. Tabasco

Preparation

Combine eggs, milk, mustard, onion and Tabasco; mix well. Stir in ham, cheese and crackers. Pour into baking dish and set in shallow pan of hot water.
Bake at 350\u00b0 for 1 hour.
Serves 6.