Lazy Daisy Frosting - cooking recipe

Ingredients

1/4 c. margarine (1/2 stick)
1/4 c. evaporated milk
1/2 c. brown sugar, packed
1 c. flaked coconut
1/2 c. chopped nuts

Preparation

Cream the butter, sugar and milk.
Add coconut and nuts. Spread over hot baked cake.
Place in broiler until brown and bubbly.
Watch closely.