Crunchy Chocolate Candy Clusters - cooking recipe
Ingredients
-
1 (6 oz.) pkg. chocolate chips
1/2 c. chopped peanuts or nuts
1/2 c. coconut
1 c. miniature marshmallows
2/3 c. sugar coated rice cereal
1/2 tsp. vanilla
Preparation
-
Melt chips and marshmallows over hot water in double boiler. When this is done, add other ingredients.
Mix.
Drop on waxed paper.
Leave a comment