3-Bean Salad - cooking recipe

Ingredients

1 lb. can cut green beans
1 lb. can wax beans
1 lb. can red kidney beans
1/2 c. green peppers, chopped
3/4 c. sugar
2/3 c. white vinegar
1/3 c. salad oil
1 tsp. salt
1 tsp. pepper

Preparation

Slice onion. Drain beans and toss lightly to mix.
Mix sugar, vinegar, oil, salt and pepper.
Pour over beans and toss lightly before serving. Very good!