Chicken Or Turkey Tetrazzini - cooking recipe

Ingredients

7 oz. thin spaghetti
1/2 c. butter or margarine
4 cooked chicken or turkey breasts
2 cans cream of mushroom soup
2 c. sour cream
lots of Parmesan cheese

Preparation

Break spaghetti into 1-inch pieces.
Cook and drain.
Mix melted margarine, cut-up chicken or turkey, mushroom soup and sour cream together.
Put in large casserole dish.
Sprinkle lots of Parmesan cheese on top.
Bake at 300\u00b0 for about 1 hour or until hot and bubbly.