Sunset Souffle - cooking recipe

Ingredients

10 eggs, beaten
1 lb. Monterey Jack cheese
1 pkg. small curd cottage cheese
1/2 c. butter
2 to 4 oz. diced green chiles
1 tsp. baking powder
1 tsp. salt

Preparation

Beat eggs until light and lemon colored.
Add rest of ingredients.
Pour into buttered 9 x 13-inch baking pan.
Bake at 350\u00b0 for 35 minutes.