Pao De Lo - cooking recipe

Ingredients

8 eggs
1 c. sugar
1 c. flour
1 tsp. baking powder
dash of salt

Preparation

Beat the egg yolks with the sugar until smooth, then beat the whites separate.
When done, mix with yolks and sugar, then with a wooden spoon mix in the flour, salt and baking powder.
Bake in 9-inch nonstick pan for 45 to 50 minutes at 350\u00b0.