Chocolate Chip Pecan Pie - cooking recipe

Ingredients

3 large eggs, lightly beaten
1 c. sugar
3 Tbsp. whiskey
1/4 c. butter
1 tsp. vanilla
1 c. dark corn syrup
1/2 c. chocolate chips
3/4 c. whole pecans
1/4 tsp. salt
10-inch pie crust

Preparation

Preheat oven to 375\u00b0.
Cream butter and sugar.
Add eggs, corn syrup, salt, whiskey and vanilla.
Stir well.