Cookies - cooking recipe

Ingredients

1 1/4 c. flour
1 tsp. baking powder
1 tsp. baking soda
1/4 tsp. salt
2 1/2 c. quick oats
1 c. margarine
1 c. creamy or crunchy peanut butter
1 c. sugar
1 c. packed brown sugar
2 eggs
1 tsp. vanilla

Preparation

In a medium mixing bowl combine flour, baking powder, baking soda, salt and oats.
In a large bowl with mixer at medium speed, beat margarine and peanut butter until smooth.
Beat in sugars until blended.
Beat in eggs and vanilla.
Add flour mixture by hand; mix well.
Shape into 2-inch balls.
Place 6 balls on ungreased cookie sheet; flatten each to 3-inch diameter.
Bake in a 350\u00b0 oven for 15 to 17 minutes or until golden.