Italian Sausage Bread - cooking recipe

Ingredients

1 lb. sweet sausage
1/2 lb. Mozzarella cheese
2 eggs
2/3 c. grated Parmesan cheese
1 lb. pizza dough

Preparation

Remove sausage from casing and brown well.
Drain and cool on paper towel.
Mix sausage, both cheeses and 1 egg.
Roll dough on floured surface to approximately 10-inch round.
Fill with mixture and pinch ends together to form a loaf shape.
Place on ungreased cookie sheet.
Paint top with beaten egg white.
Preheat oven to 450\u00b0.
Bake 10 minutes at 450\u00b0 and then approximately 30 minutes at 350\u00b0.