Garlic Bubble - cooking recipe

Ingredients

1 loaf frozen bread
1/4 c. butter
1 egg, beaten
1/2 tsp. parsley flakes
1/4 tsp. salt

Preparation

Thaw and soften dough.
Blend remaining ingredients.
Cut off pieces of dough the size of walnuts.
Dip into butter mixture. Place pieces into greased loaf pan until all dough is used.
Cover with cloth until the dough is double in size.
Bake at 375\u00b0 for 30 minutes.
Brush with butter.