Impossible Bacon Pie - cooking recipe

Ingredients

12 slices bacon, fried crisp
1 c. Swiss cheese
1/3 c. onion
2 c. milk
1 c. Bisquick
4 eggs
1/4 tsp. salt

Preparation

Sprinkle
greased
quiche pan with bacon, cheese, onion and milk.
Mix\tremainder
of ingredients in blender and pour over. Bake for 35 to 45 minutes at 400\u00b0.\tCool for 5 minutes.