Mikey'S Biscuits - cooking recipe

Ingredients
    2 1/2 c. flour
    1/2 c. sugar
    1/3 c. butter
    1 tsp. baking soda
    3 tsp. baking powder
    1 tsp. salt
    1 c. milk
Preparation
    Add all of dry ingredients.
    Sift with hand.
    Add in butter. Knead it through the dough.
    Add milk.
    Knead.
    Dust with flour as needed for proper consistency.
    Roll out and cut with 2-inch biscuit cutter.
    Bake at 350\u00b0 for 12 to 15 minutes.

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