Busy Day Chicken - cooking recipe
Ingredients
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1 cut-up chicken
1 c. uncooked rice
1 c. mushroom soup
1 envelope onion soup
1 1/2 c. water
Preparation
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Sprinkle rice in buttered 9 x 13-inch pan.
Lay chicken over rice.
Mix soup together and pour over chicken.
Bake for 1 1/2 hours at 350\u00b0.
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