Busy Day Chicken - cooking recipe

Ingredients
    1 cut-up chicken
    1 c. uncooked rice
    1 c. mushroom soup
    1 envelope onion soup
    1 1/2 c. water
Preparation
    Sprinkle rice in buttered 9 x 13-inch pan.
    Lay chicken over rice.
    Mix soup together and pour over chicken.
    Bake for 1 1/2 hours at 350\u00b0.

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