Pineapple Joy Cake - cooking recipe

Ingredients

1 box white cake mix
1 large can crushed pineapple
1 large box instant vanilla pudding
8 oz. cream cheese
9 oz. Cool Whip

Preparation

Bake in a long cake pan, the cake mix as directed on the box. After cake is cooled, punch holes in cake and spread pineapple over it.
Mix instant pudding and cream cheese.
Spread over pineapple. Spread Cool Whip on top.