Garlic Chicken - cooking recipe

Ingredients

5 or 6 boneless, skinless chicken breasts, cut into small strips
2 eggs
1 large can evaporated milk
1/2 small jar garlic salt
black pepper
pinch of salt

Preparation

Beat eggs. Add evaporated milk and garlic salt to eggs.
Add chicken breast strips.
Marinate overnight, then drain.
Flour marinated chicken and drop into hot cooking oil.
Fry until golden brown.